Breakfast Tofu Scramble Recipe

I love using tofu in my cooking. One of my favorite recipes is my breakfast tofu scramble. This is how it goes. I use a seasoning blend from my favorite store called "21 Seasoning Salute". You can also add eggs. But then it wouldn't be vegan anymore.

Ingredients:
Tofu - Firm style
Onions - diced small
Turmeric spice - enough to make the scramble yellow
Salt & pepper - to taste
21 Seasoning Salute - to taste

Directions:
First I chop up some onions and get them in the pan with some coconut oil. You can use any oil you like. When the onions are soft i add the tofu. In a separate bowl I mash or crumble the tofu and place in the pan with the onions. I then add the turmeric and mix it up really good so that the turmeric gets cooked through and the tofu is heated. Add salt, pepper and seasoning blend, if you prefer. I often like to eat it with fresh avocado and sliced tomatoes. Enjoy!