Piadini - what is that, you say?

Delicious, is what it is! I think it’s Italian. Ask any of my college friends, and they will know exactly what it is. :) One of my favorite lunches I make often at home. I love to make home made pizza dough in my Bosch mixer. The best mixer I've ever owned. I keep what I don't use in a zip lock in the fridge and just grab a small handful of dough for lunch. I roll it out and grill it on my grill pan on my gas stove with just a spray or coat of olive oil, I also like to sprinkle a little garlic powder and some shredded mozz or parm cheese on the top of the pizza. I don't grill it until it's stiff and crispy, just a bit so I can still fold it. Then I make a mixed greens salad with balsamic and olive oil. Then when the dough is done, I top my pizza break with my salad, add some tomatoes and some more parm cheese on top. Then I fold and eat! YUM! If any one is interested in the pizza dough recipe, let me know. You can even use Trader Joe's pizza dough.